OXFORD — Three Valley Conservation Trust will hold its 22nd annual membership meeting on Jan. 28, from 5:30-8:30 p.m., at the Knolls of Oxford.
Cost for the event is $30 per person.
The evening will include the awarding of the Wallace I. Edwards conservationist award, keynote speech by molluscs expert G. Thomas Watters, and the yearly TVCT Board elections.
Dinner will be a lasagne buffet by Silver Spoon Catering, including a vegetarian option. A gluten-free option will be prepared and donated by local chef Steve Townsend.
Wine will be provided, free of charge, by board members. Anyone who would like to bring a favorite bottle of their own to enjoy, is welcome do to so.
Register or RSVP before the end of the day, Wednesday, Jan. 25.
Register or RSVP via email to: email@example.com
Register or RSVP via phone by calling Bonnie at 513-524-2150.
Register or RSVP in person by coming to the office (at 6715 Ringwood Road, Units 1 and 2, Oxford, OH 45056) between 9 a.m. and 5 p.m. on weekdays.
Register through the mail to P.O. Box 234, Oxford, OH 45056. Mail registrations by Monday, Jan. 23.